BREAKFAST AT 34 SOUTH

Cappuccino with Choice of Pastries 34 Choose between a savoury croissant, 3 mini Danishes or rusks. Freshly-baked Croissant 45 Served with Gouda cheese and homemade jam Folded Flat Bread Breakfast 85 Filled with crispy streaky bacon, soft poached egg, zesty avo and char-grilled cocktail tomatoes (optional  - cream cheese and/or Manie’s Muti) Toast Platter & Cappuccino 55 Assorted toasted freshly baked breads. Served with cheese, Bovril and Anchovette Bruschetta Platter 45 Zesty avo, Italian salsa, smoked trout and cream cheese Banana Flap Jack 75 Served with crispy streaky bacon, banana, cinnamon & maple syrup Salmon Bagel/Croissant 110 Freshly baked bagel or croissant topped with lightly smoked salmon, fresh avo, dill cream cheese, capers, red onion and lemon zest 3 4 South Breakfast (08:30 - 11:30) 80 2 eggs scrambled or fried, 4 rashers of streaky bacon, fried tomato, 34 South chips, freshly toasted bread and homemade jam Fluffy 3 egg omelette served with toast and home-made jam. 44
ALL DAY BREAKFAST
Fresh tomato 10 Onion slivers 10 Mixed peppers 18 Fresh avocado 22 Mushrooms 22
Gouda cheese 22 Danish feta 22 Mexican mince 25 Gypsy ham 25 Bacon 25
GOURMET OMELETTES (08:30 - 11:30) A D D F I L L I N G O F Y O U R C H O I C E
FRUIT SALAD BAR R15/100G Create your own fruit salad from our seasonal fruits available.
DAILY FRESH JUICE R25
R10

TRAMMEZINIS

BURGERS & CHIPS

SPUDS -(kumpir)

Beef 95 Homemade, 200g pure beef patty with 34 South ttitude, flame grilled and served on a toasted seed bun, with  lettuce, tomato, onion & tomato relish.
Cheese 105 Bacon and Avo Salsa 115 Jalapeno Bites and Cream Cheese 115 Green Fig and Camembert 115 Chorizo and Caramelised onions 115
6 5 8 0 6 0 8 0 70
7 5 8 0 8 0 80
Chicken and mayonnaise Bacon,  avocado, peppadew & mozzarella Ham, cheese & tomato Sun-dried tomato, cream cheese, basil pesto & avo Peanut butter, fried banana, streaky bacon & syrup
Chicken Burger 95
Beef 145 300g Matured beef sirloin skewered with peppers and onion, grilled and basted with BBQ sauce . Chicken  115 300g Fresh chicken, served with pineapple, green pepper and onion, grilled and basted with your choice of  BBQ or Peri-Peri sauce. Ostrich  165 300g  Ostrich fillet skewered with peppadew, pineapple, grilled and basted with BBQ and sweet chilli sauce.
All our Kebabs are flame-grilled and served with our 34 South chips, deep-fried onion rings & topped with sweet chilli mayo
FLAME GRILLED KEBABS
Roasted Veg Spud Char-grilled veg, onion, feta, basil pesto, guacamole, sour cream and mozzarella Mexican Mince Spud Mexican mince, red onion, jalapenos, mozzarella, guacamole and sour cream Mexican Chicken Spud Mexican  chicken, onion rings, jalapenos,

TRAMEZZINI CHIPS

EXTRA

Flame grilled chicken breast with BBQ basting served on a toasted sesame bun with lettuce, tomato, onion, pineapple and homemade herb mayonnaise. Calamari Burger 85 Crumbed and fried Calamari steak with slaw, gherkins & homemade creamy mayo sauce served on a toasted sesame bun. Prego Steak Roll 95 150g Karan beef sirloin, matured for a minimum of 45 days, basted with 34 South peri-peri sauce and served on  a fresh panini with lettuce, tomato & caramalised onion.
Cappuccino with Choice of Pastries 34 Choose between a savoury croissant, 3 mini Danishes or rusks. Freshly-baked Croissant 45 Served with Gouda cheese and homemade jam Folded Flat Bread Breakfast 85 Filled with crispy streaky bacon, soft poached egg, zesty avo and char-grilled cocktail tomatoes (optional  - cream cheese and/or Manie’s Muti) Toast Platter & Cappuccino 55 Assorted toasted freshly baked breads. Served with cheese, Bovril and Anchovette Bruschetta Platter 45 Zesty avo, Italian salsa, smoked trout and cream cheese Banana Flap Jack 75 Served with crispy streaky bacon, banana, cinnamon & maple syrup Salmon Bagel/Croissant 110 Freshly baked bagel or croissant topped with lightly smoked salmon, fresh avo, dill cream cheese, capers, red onion and lemon zest 3 4 South Breakfast (08:30 - 11:30) 80 2 eggs scrambled or fried, 4 rashers of streaky bacon, fried tomato, 34 South chips, freshly toasted bread and homemade jam Fluffy 3 egg omelette served with toast and home-made jam. 44
ALL DAY BREAKFAST
Fresh tomato 10 Onion slivers 10 Mixed peppers 18 Fresh avocado 22 Mushrooms 22
Gouda cheese 22 Danish feta 22 Mexican mince 25 Gypsy ham 25 Bacon 25
GOURMET OMELETTES (08:30 - 11:30) A D D F I L L I N G O F Y O U R C H O I C E
FRUIT SALAD BAR R15/100G Create your own fruit salad from our seasonal fruits available.
DAILY FRESH JUICE R25
R10

TRAMMEZINIS

BURGERS & CHIPS

SPUDS -(kumpir)

Beef 95 Homemade, 200g pure beef patty with 34 South ttitude, flame grilled and served on a toasted seed bun, with  lettuce, tomato, onion & tomato relish.
6 5 8 0 6 0 8 0 70
7 5 8 0 8 0 80
Chicken and mayonnaise Bacon,  avocado, peppadew & mozzarella Ham, cheese & tomato Sun-dried tomato, cream cheese, basil pesto & avo Peanut butter, fried banana, streaky bacon & syrup
Chicken Burger 95
Beef 145 300g Matured beef sirloin skewered with peppers and onion, grilled and basted with BBQ sauce . Chicken  115 300g Fresh chicken, served with pineapple, green pepper and onion, grilled and basted with your choice of  BBQ or Peri-Peri sauce. Ostrich  165 300g  Ostrich fillet skewered with peppadew, pineapple, grilled and basted with BBQ and sweet chilli sauce.
All our Kebabs are flame-grilled and served with our 34 South chips, deep-fried onion rings & topped with sweet chilli mayo
FLAME GRILLED KEBABS
Roasted Veg Spud Char-grilled veg, onion, feta, basil pesto, guacamole, sour cream and mozzarella Mexican Mince Spud Mexican mince, red onion, jalapenos, mozzarella, guacamole and sour cream Mexican Chicken Spud Mexican  chicken, onion rings, jalapenos,

TRAMEZZINI CHIPS

EXTRA

Flame grilled chicken breast with BBQ basting served on a toasted sesame bun with lettuce, tomato, onion, pineapple and homemade herb mayonnaise. Calamari Burger 85 Crumbed and fried Calamari steak with slaw, gherkins & homemade creamy mayo sauce served on a toasted sesame bun. Prego Steak Roll 95 150g Karan beef sirloin, matured for a minimum of 45 days, basted with 34 South peri-peri sauce and served on  a fresh panini with lettuce, tomato & caramalised onion.
Cheese Bacon and Avo Salsa Jalapeno Bites and Cream Cheese Green Fig and Camembert Chorizo and Caramelised onions
105 115 115 115 115
044 382 7331
044 382 7331
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